Influenced by the Ethiopian Arabica coffee bean, exuding rich flavours of sweet oak, tiramisu and dark chocolate. Word of mouth says Chief Whisky Maker, Steven Bremner wanted to create an expression that would pair perfectly with an espresso, so he worked with a group of caffeinated experts including Ethiopian grower Kenean Asefa Dukamo, Scottish roaster Lisa Lawson and acclaimed American barista Andrea Allen to create this exclusive whiskey.